Juniper Berries Broken Organic
History of Juniper Berries
The juniper (Juniperus Communis) is a conifer from the cypress family. It occurs naturally in the Benelux. The name Juniperus is derived from a Celtic word that means prickly. And the juniper is prickly.
The juniper played a role in prehistory. The pollen of the berries has been found in soil layers, around the year 13,500 - 12,100 BC. The berries and seeds have been found in cesspools and this indicates the use of the berries as a spice.
Properties Juniper Berries Broken
The juniper has a spicy, bittersweet taste. The taste of juniper berries develops slowly, so they must be cooked for a long time. These juniper berries are roughly cut, which means that it takes less time for the flavour to be released. The juniper berries is rich in vitamin C and antioxidants.
Use of Juniper Berries Broken
The taste of juniper berries is excellent in winter dishes. Traditionally, juniper berries are therefore used to season sauerkraut, in marinades and in sauces and ragout. In addition to sauerkraut, juniper berries can also be used to flavour almost any kind of cabbage. Juniper berries go well with other spices such as parsley and bay leaf.
Premium Juniper Berries Broken Organic
Juniper Berries Broken Organic from VehGro is an organic certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.
VehGro stands for products that are healthy and of the highest quality. The (organic) natural products we have selected come from various regions of the world. All products are checked in Europe and often also packaged there.
The ORGANIC quality mark stands for 100% controlled organic and reliable. These ingredients are guaranteed to be free of all sorts of additives such as sugars and fats and meet all European requirements with regard to pesticides. The quality of our products is regularly checked.
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|Vitamins and Minerals||Vitamin C|
|Special Characteristics||Organic, Vegan, Vegetarian, Kosher|
|Country of cultivation||Albania, Bosnië-Herzegovina, Russia, Serbia|
|Private Label possible?||Yes|
|Energy (kcal/kJ)||385 kcal / 1614 kJ|
|Carbohydrates||37 g (sugar 7 g)|
|Saturated Fats||1 g|
The country of origin of a product can be found on the product specification sheet.You can find it under the tab "More Information" and then selecting "Specsheet" If the country of origin is not listed on this sheet, or if more than one country...