Matcha Powder Culinary Organic

5/5.0 (1 reviews)

Organic Matcha Culinary Powder from Vehgroshop is a finely ground green tea with an intense color and robust flavor. This powder is ideal for beverage preparation, desserts, and baking recipes.

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Pro's & cons
  • plus-circle Prepared from organic Japanese matcha leaves from Shizuoka
  • plus-circle Highly versatile, from hot drinks to baking and cooking
  • plus-circle Remains stable in dough, batter and heated preparations
Details

This organic powder from Vehgroshop is a finely ground green tea, derived from the leaves of the tea plant Camellia sinensis. This type of tea originates from Japan and has been used for centuries in various tea and culinary traditions. Thanks to its intense green color and pronounced flavor, this product is particularly suitable for use in a variety of recipes.

What is culinary matcha powder?

It is a variant of the well-known green tea powder, which, besides being used to prepare beverages, is also often chosen for use in the kitchen. Instead of steeping the leaves as with regular tea, the powder is mixed directly with water or processed into recipes. This way the whole leaf is used in the preparation.

How do you choose a good matcha?

When choosing the powder, there are several characteristics that indicate its quality:

  • Origin: Genuine matcha comes from Japan. This product, for instance, comes from organically grown Camellia sinensis from Shizuoka.

  • Color and texture: a quality matcha powder has a vibrant green color and a fine, soft texture.

  • Processing: carefully steamed and ground tea leaves result in a uniform and easy-to-mix powder.

  • Taste: it has a distinctive green tea flavor that remains present in both beverages and recipes.

This powder, for example, sets itself apart from standard quality by a more intense green color and a stronger flavor, allowing the powder to come into its own in dishes and drinks where multiple ingredients come together. As a result, the typical flavor remains clearly present in, for example, baked goods, desserts, or smoothies.

Uses and applications

Common uses include:

  • Matcha latte and other hot beverages

  • Smoothies and shakes

  • Baked goods such as cakes, muffins, cookies, and pancakes

  • Desserts such as ice cream, mousse, or chocolate

For beverage preparations, about one teaspoon of powder per cup is often used. In baking recipes the amount can be adjusted depending on the desired color and flavor intensity.

Why choose Vehgroshop?

Vehgroshop stands for quality and a careful selection of organic ingredients. This ingredient is selected based on consistent quality and checked according to ISO-22000 quality standards. Thanks to the fine grinding and reliable origin, the product is suitable for both home use and professional applications.

Additionally, it is available in different packaging sizes, with no minimum purchase, so that both private customers and businesses can easily order the desired amount.

More Information
Article number 61490-conf
Product specification Specsheet
Special Characteristics BIO, Vegetarian
Country of cultivation Japan
Country of Manufacture Japan
Brand VehGro
EAN 8721306728772
HS-Code 09022000
Private Label possible? Yes
Recommended use Add to taste
Energy (kcal/kJ) 324 kcal / 1356 kJ
Fats 5.3 g (saturated: 0.7 g)
Carbohydrates 39.5 g (sugar: 1.5 g)
Fibers 31.5 g
Proteins 30.6 g
Salt 0.02 g
Reviews
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5
Handig voor in de keuken
Deze matcha gebruikt voor smoothies en in een cakebeslag. Het poeder mengt vrij makkelijk en heeft een zachte groene thee smaak. Kleur blijft ook mooi in gerechten. Voor koken en bakken werkt het goed.
– Lisa M.
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